Clinical Approaches for Gluten-/Casein-Free Diets
Kelly Barnhill, MBA, CN, CCN, describes a clinical approach for implementing a gluten-/casein-free diet. She reviews autoimmune and neuroimmune diagnoses and associated inflammatory concerns and discusses anti-inflammatory diets across immunological conditions. The speaker considers appropriate assessment considerations and provides practical approaches to successful transition to a healthy gluten and casein free diet. Barnhill answers questions about supplements, specific diets and more during the Q&A.
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